Into the Lime Light


4.5% ABV

Nothing like fruit and sour flavours to bridge the Tasman Sea. This beer was kettle soured with additions of Kiwifruit, Kaffir Lime leaf, and Finger Lime for a true trans-Tasman experience.


Aroma: Citrus ● Hops/Additions: Nugget, Kiwi Fruit, Kaffir Lime Leaf, Finger Lime ● Serving Temperature: 4°C ● Serving Glasses: Pint, Stein ● Food Pairing: Mussels and other seafoods, Omelettes, Cured pork ● Cheese Pairing: Tangy, stinky cheeses like bleu and goat cheese ● Dessert Pairing: Fresh fruit

Mazen Hajjarcollab, limited