A six-month rum barrel-aged Imperial Smoked Stout, using smoked malts and infused with maple syrup. Rich and decadent with hints of candied maple and smoky goodness which is all wrapped up in a robust, full-bodied Imperial Stout.
Aroma: Maple, Dark Fruit, Smoke
Hops/Additions: Maple Syrup
Serving Temperature: 12°C
Serving Glasses: Snifter
Awards: 2020 The Indies - Silver Medal