A trans-Tasman collaboration between three of Australia and New Zealand’s most beloved breweries has produced this zingy sour raspberry IPA. We’ve added a little lactose to give it just a bit of je ne sais quoi and added mouthfeel.
It’s hoppy, it’s sour, and it’s fruity—that’s a trio that will ensure an exciting night.
Aroma: Fruity, Floral
Hops/Additions: Galaxy, Motueka, Amarillo, Citra, Raspberry, Lactose
Serving Temperature: 4°C
Serving Glasses: Pint, Stein
Awards: 2018 Australian International Beer Awards - Bronze Medal